If you camp as often as we do, it’s easy to get tired of the same treats over and over – even s’mores. Since we’re all about making camping even better, we spent the afternoon in our “test kitchen” (aka the wood stove in our dining room) to develop some new s'more options sure to spice up any camping trip!
Our kids' favorite version of the day was (not surprising) Birthday Cake so we're happy to share it with others.
Ingredients:
Honey Graham Crackers
Kit Kat White Candy Bar
Marshmallows
Sprinkles
Instructions:
Break apart one graham cracker into two squares. Cut a Kit Kat stick in half and place it on one of the squares.
Roast a marshmallow and place it on top of the Kit Kat. Place the remaining graham cracker square on top of the marshmallow. Add your sprinkles to the gooey marshmallow sides of your s'more. Voila!
Check out more of our creative, quirky smore recipes here: https://campthemitten.com/nine-smore-camp-treats/
